Cabbage & Apple Skillet

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Cabbage & Apple Skillet
Servings
Ingredients
Servings
Ingredients
Instructions
  1. In a large bowl, combine chopped cabbage and apples.
  2. In a large skillet, heat oil over medium heat then stir in sugar and vinegar.
  3. Add cabbage and apples and cook over low heat until tender.
  4. Season with salt and pepper to taste. Serve and enjoy.
Recipe Notes

Nutrition Information

Per serving

Calories 160

Fat 9g

Cholesterol 35mg

Sodium 300mg

Total Carbohydrate 15g

Fiber 4g

Sugar 10g

Protein 9g

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